Beer Chicken Seasonings

Classic slightly spicy taste, a perfect balance of taste. A great way to get moist and seasoned chicken, you'll never want to cook chicken any other way. 35g / 1.2oz

Ingredients:
Sea Salt, Spices, Onion, Mustard.

Allergen:
Mustard

Prepared in Canada

Beer Can Chicken
All you need:

1 packet of beer BBQ chicken seasoning
1 whole chicken (about 2 kgs/ 4 lbs.)
355 ml (12 oz.) can of beer
15 ml (1 tbsp) olive oil
All we do:

In a small bowl, combine 2 tablespoons (30 ml) of the seasonings with the olive oil. Rub the chicken with the seasoning and olive oil mixture. Also rub under the skin by lifting it with your fingers. Open a can of beer and empty half of it into a glass to drink while cooking. Add the remaining seasonings to the can of beer. Place the can in a roasting pan, then stand the chicken upright on the can.
Place the chicken on the grill and cook over indirect medium heat (do not place the chicken directly over a flame) for 1 1/2 to 2 hours until the internal temperature of the thigh reaches 180°F (82°C). Remove and let rest on its can for 10 minutes before serving.